Trade paperback,
152 pages,
4 x 8.4, maps, index.
ISBN: 1-886776-08-3.
$9.95

San Francisco Nightlife Guide

Insider's Guide to Bars & Clubs

A lively guide to the varied world of nighttime entertainment in San Francisco--from concert halls to beer joints, wine bars to neighborhood pubs, cocktail nation to the Castro. Profiles cover more than 200 watering holes: insider tips about when to go, what to drink, whom you'll meet, and what they'll be wearing.

Entertaining sidebars on historic saloons, dancing, darts, acid jazz, and even late-night eateries.

"The perfect bar for every occasion. You'll get pie-eyed just turning the pages. Sage advice for a town that loves to party." (Jack Boulware, San Francisco Weekly.)

Trade paperback,
224 pages,
4 x 8.4, maps, indexes.
ISBN: 1-886776-07-5.
$9.95

San Francisco Budget Gourmet

San Francisco, San Jose,
East Bay, and Marin

Looking for great food values? San Francisco Budget Gourmet shows you how to enjoy the Bay Area's amazing culinary diversity at budget prices, from ethnic eateries that are incredibly inexpensive to affordable splurges worth every penny.

More than 600 reviews, covering the whole Bay Area--San Francisco, San Jose and the Silicon Valley, Marin, the East Bay, and Wine Country. Includes detailed neighborhood maps. Providing more than just cheap eats, Budget Gourmet tells you where to find great food at terrific prices.

• Indexed by type of cuisine, location, and special features.

• Easy to read maps of San Francisco neighborhoods.

Trade paperback, 288 pages,
7.5 x 9.25, indexes.
ISBN: 1-886776-01-6.
$16.95

Everybody's San Francisco Cookbook

Recipes Celebrating
the City's Best Ethnic Cooking

by Charles Lemos

An exciting celebration of San Francisco's vibrant ethnic cuisine, revealing the secrets of cooking the city's global dishes. Features the foods of Italy, India, China, Japan, Southeast Asia, Latin America, the Middle East, Morocco, and much more.

Demystifies ethnic cooking—featuring recipes, menus, a glossary of ingredients and where to find them in the Bay Area, making it easy to get started cooking the city's favorite foods.

"Recipes from every corner of Baghdad-by-the-Bay fill Everybody's San Francisco Cookbook." (Publishers Weekly.)